



Support conservation while enjoying a premium coffee experience with this Union Hand-Roasted Yayu Wild Forest Ethiopia wholebean coffee, hand-roasted in England. Ideal for home brewing to savour its unique flavour profile.
Medium Roast: We hand-roast our coffee in small batches to develop delicious flavour and aroma for each individual coffee.
The Yayu Forest Reserve in Ethiopia is one of the last and most important remaining places for the conservation of wild Arabica coffee. We work with The Royal Botanic Gardens, Kew, partners in Ethiopia, and the Darwin Initiative (UK) to help preserve the Yayu coffee forest by producing this delicious heirloom coffee.
Features: Notes of citrus and bourbon biscuits, Strength - 3, 100% speciality Arabica coffee.
Further description: Quality score: 86. To evaluate coffee, SCAA (Specialty Coffee Association of America) uses standardised International Quality Score. 80 points or more means you're enjoying a high quality Speciality Coffee.
Support The Conservation of Wild Coffee Forest by Drinking a Great Cup of Coffee: 25p of sales of each pack goes towards funding the ongoing project at Yayu.
Union Direct Trade: More than just paying a fair price, Union Direct Trade means we work in partnership with farmers to improve both quality of coffee and livelihoods long term.
Country of origin: England. Package type: Bag. Recycling information: Packing - Recyclable. Storage: Best brewed before: See side of bag.