£8.60
Indulge in a dairy-free treat with Valsoia Soya Ice Cream Sticks, offering a smooth and delightful experience. Made in the Italian gelato tradition, these sticks are perfect for vegan lifestyles.
- Features a chocolate cover (31%) for rich flavour.
- Made with non-GMO soya extract and enriched with Vitamin B12.
- Suitable for vegans and gluten-free.
- Pack of 3 x 83ml sticks for convenient servings.
- Certified by V-Label International for vegan standards.
- £8.60
- £8.60
- Unit price
- per
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Description
xThe authentic Italian dairy-free gelato. The dairy-free alternative gelato lovers have been waiting for! In the tradition of Italy's master gelato makers, we transform carefully sourced, non-GMO ingredients into a smooth and delightful indulgence that proves Italy is only a taste away.
Features: Made with Soy, No GMO, Suitable for Vegans.
Further description: GMO free CSQA GMO Free Soy Certified Product DTP n°030 - Cert. n°2142 Certification body accredited by: Accredia
Country of origin: Italy
| Typical Values | per 100g | per 84g |
|---|---|---|
| Energy | 1197 kJ | 1005 kJ |
| 287 kcal | 241 kcal | |
| Fat | 19 g | 16 g |
| of which: saturates | 14 g | 12 g |
| Carbohydrate | 25 g | 21 g |
| of which: sugars | 24 g | 20 g |
| Fibre | 2,0 g | 1,7 g |
| Protein | 3,1 g | 2,6 g |
| Salt | 0,06 g | 0,05 g |
| Vitamin B12 | 0,45 µg | 0,38 µg |
| () 15% NRV = daily reference intake |
Storage: Keep Frozen
Package type: Box
Other Information: Full Product Name: Non-Dairy Ice Cream Enriched in Vitamin B12 with Cover (31%). Storage: Keep frozen below -18°C. Best before: see date printed on the side of the packaging. Additional Information: V-Label International - Vegan, V-LABEL.COM FSC - FSC® Mix, Packaging from responsible sources, www.fsc.org
Ingredients: Soy Extract (48%) (Water, Soybeans (8.2%), Sea Salt), Chocolate (23%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Coconut Oil, Sugar, Glucose Syrup, Emulsifiers: Mono- and Diglycerides of Fatty Acids - Esters of Sucrose of Fatty Acids, Stabilizers: Sodium Alginate - Locust Bean Gum - Guar Gum, Flavourings, Vitamin B12
Allergen Information: Contains Soya
Dietary Information: Suitable for Vegans
Brand: Valsoia
Brand details: Italy's #1 Plant-Based Brand Nielsen 2021 From the homeland of master gelato makers, we blend plant based ingredients and Italian tradition to perfection.
Manufacturer: Valsoia S.p.A., Via I. Barontini, 16/5 Bologna, Italy. Return to Address: Valsoia S.p.A., Via I. Barontini, 16/5 Bologna, Italy. www.valsoia.com
