£10.86
This Victoria Sponge granola offers a sweet blend of vanilla and strawberry clusters inspired by a classic cake recipe. It features creamy vegan white chocolate chips suitable for dietary restrictions and makes an ideal breakfast or snack option for everyone seeking wholesome nutrition.
- Contains Gluten Free Oatflakes which make up the substantial crunchy base.
- Topped with natural freeze-dried strawberries that provide distinct fruity bursts of flavour.
- Safe for many diets as it is produced in a dedicated nut-free environment.
- Fully made in England providing a trusted authentic British breakfast choice.
- £10.86
- £10.86
- Unit price
- per
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Description
xProduct attributes: Vegetarian. Gluten Free.
Vegan. Gluten Free. Nut Free. Soy Free. Dairy Free. Made in a Peanut and Tree Nut Free environment.
Country of origin: England.
| Typical Values | Per 100g | Per 40g |
|---|---|---|
| Energy kJ | 1907 | 763 |
| Energy kcal | 455 | 182 |
| Fat (g) | 18 | 7.1 |
| of which saturates (g) | 2.8 | 1.1 |
| Carbohydrates (g) | 62 | 25 |
| of which sugars (g) | 22 | 8.6 |
| Fibre (g) | 6 | 2.4 |
| Protein (g) | 8.3 | 3.3 |
| Salt (g) | 0.26 | 0.1 |
Storage: Ambient. Once opened store in an air tight container and consumer within two weeks.
Package type: Box, bag and sticker.
Recycling information: Fully recyclable.
Produced and packaged in a nut free environment.
Ingredients: Gluten Free Oatflakes (38%), Gluten Free Oat Flour, Golden Syrup, Rapeseed Oil, Gluten Free Puffed Rice (Rice, Sugar, Salt, Sugar syrup (Sugar, Invert Sugar Syrup, Molasses), Iron, Vitamins B3,B5,B9,B6,B2), Dairy Free Alternative To White Chocolate (3%) (Sugar, Cocoa Butter [36%], Rice Flour, Natural Flavouring, Emulsifier (Sunflower Lecithin).), Sugar, Strawberry (1%), Natural Flavour, Salt, Natural Flavouring.
Dietary Information: Vegan.
