



Oven cook frozen pies for a hearty warm meal at home. Designed with textured soya protein they mimic a classic beef country pie. A beloved staple sourced from the UK for global customers.
Description
Vegan pie made with a shortcrust pastry base, filled with rehydrated textured soya protein in a rich beef-style gravy, topped with a puff pastry lid.
Dietary Information
Suitable for Vegans
Suitable for Vegetarians
Preparation and Safety
Cooking instructions: Oven cook
For best results cook from frozen. Remove all packaging, but leave pie in a foil tray. Ensure food is piping hot prior to serving. All cooking appliances vary; timings are to be used as guideline only. Not suitable for air frying.
200°C/Fan 180°C/ Gas mark 6, 40 minutes
Brush top with plant based milk or egg alternative.
Storage
Keep frozen -18°C or below. Do not refreeze.
| Nutritional Values (per 100g) | Typical Values per pie (oven cooked) |
|---|---|
| Energy kJ 986 / kcal 236 | Energy kJ 1759 / kcal 422 |
| Fat 14g (saturates 4.6g) | Fat 25g (saturates 8.1g) |
| Carbohydrate 21g (sugars 2.7g) | Carbohydrate 38g (sugars 4.8g) |
| Fibre 1.9g | Fibre 3.4g |
| Protein 5.4g | Protein 9.6g |
| Salt 0.8g | Salt 1.3g |
Ingredients
Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rehydrated Textured Soya Protein (11%), Palm Oil, Maize Starch, Rapeseed Oil, Brown Sugar, Salt, Yeast Extract, Maltodextrin, Dried Onion, Garlic Powder, Tomato Powder, Wheat Flour, Palm Stearin, Flavouring, Onion Powder, Malted Barley Extract, Thyme, Black Pepper, White Pepper, Red Wine Extract, Emulsifier: Mono- and Diglycerides of Fatty Acids
Allergens
Contains Cereals containing Gluten.
Packaging
Carton: Recycle
Foil: Recycle
Manufacturer Address
Hain Celestial UK Ltd, Templar House, 4225 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK.