



These vegetable gravy granules offer a quick and convenient way to make flavorful vegan gravy. Free from artificial colours and flavours, they provide a natural taste enhancement for various dishes.
Ideal for everyday meals, these granules are a versatile addition to any kitchen.
Read MoreNet content: 200 grams. Free from artificial colours and flavours.
Ingredients: Potato Starch, Palm Oil, Salt, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Dried Onion (3%), Hydrolysed Maize Protein, Colour (Plain Caramel), Flavourings, Carrot Powder (1%), Dried Sage, Dried Parsley, Emulsifier (Soya Lecithins).
| Typical values per 100ml (prepared as directed) | Per 100ml | Per 50ml | RI |
|---|---|---|---|
| Energy kJ | 128 | 64 | 8400 |
| Energy kcal | 31 | 15 | 2000 |
| Fat | 1.8g | 0.9g | 70g |
| of which saturates | 1.0g | 0.5g | 20g |
| Carbohydrate | 3.3g | 1.6g | 260g |
| of which sugars | <0.5g | <0.5g | 90g |
| Fibre | <0.5g | <0.5g | |
| Protein | <0.5g | <0.5g | 50g |
| Salt | 0.77g | 0.39g | 6g |
RI = Reference Intake. We suggest this product provides 60 servings.
Features: No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegans.
Storage: Store in a cool, dry place. For best before end: see lid.
Preparation and Usage: How to Prepare: For best results to make 300ml of gravy put 4 heaped teaspoons (20g) into a measuring jug and pour on 280ml of boiling water. Stir well and serve. We have given you these preparation instructions as a guide only.
Country of Origin: United Kingdom. Regulated Product Name: Vegetable gravy granules. Storage Type: Ambient.