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Veuve Clicquot Yellow Label truly is the House's signature champagne - balancing all 4 dimensions defining the Veuve Clicquot style: freshness, strength, aromatic richness & silkiness. One of the top names in Champagne, Veuve Clicquot's repertoire of fine wines is outstanding, with the Yellow Label standing out as one of the most popular of these.
The wine is characterized by a brilliant golden yellow color and a fine, persistent effervescence.
Country of origin: France
Sparkling wines and Champagne should always be stored in a cool and dry place away from light and heat sources. The ideal temperature for storage is 13-15 degrees C. Warning: Sparkling wines contain high natural pressure. Do not allow bottles to get warm. Chill bottle before opening and avoid shaking. Point bottle away from others and yourself when removing wire, hood and cork. Hold the cork firmly and twist out slowly by hand. Never in any circumstances use a corkscrew to open.
Contains Sulphites
Suitable for Vegetarians
Founded in Reims in 1772, the House of Veuve Clicquot remains true to its motto: Only one quality, the finest. In 1805, Madame Clicquot took the reins of the House and became one of the first businesswomen of modern times, acquiring the epithet la grande dame of Champagne.
Grape variety: Pinot Noir, Pinot Meunier, Chardonnay
Current vintage: NV
This signature champagne gains its structure from the predominant presence of pinot noir (50-55%), roundness from meunier (15-20%) and elegance from chardonnay (28-33%).
On the eyes: Tiny bubbles permeate the bright, golden-yellow Veuve Clicquot Yellow Label in the glass. On the nose: Aromas of peaches and raisins reflect the grape varietals, while the ageing process results in notes of vanilla and toasted brioche. On the palate: Fresh and full-bodied, Yellow Label Brut is well structured, with a robust acidity and a streak of minerality.