

Enjoy a dairy-free and plant-based cheese alternative with Violife Epic Cheddar, perfect for vegan diets and those with lactose intolerance. This product is fortified with Vitamin B12 and made from natural ingredients, offering a delicious cheddar flavour without animal products. It's a popular choice in the UK for ethical and dietary preferences.
Ingredients: Water, Coconut Oil (24%), Modified Starch, Starch, Sea Salt, Flavourings, Lentil Protein, Rowanberry Extract, Acidity Regulators (Lactic Acid, Citric Acid), Sugar, Olive Extract, Colour (Beta-Carotene), Vitamin B12.
| Typical values | Per 100g | Per Serving (30g) | %RI Per Serving (30g) |
|---|---|---|---|
| Energy | 1275KJ/307kcal | 383kJ/92kcal | 5% |
| Fat | 24g | 7.2g | 10% |
| - Of which Saturates | 21g | 6.3g | 32% |
| Carbohydrates | 21g | 6.3g | 2% |
| - Of which Sugars | 0.1g | 0g | 0% |
| Protein | 1.3g | 0.4g | 1% |
| Salt | 2.2g | 0.7g | 12% |
| Vitamin B12 | 2.5g (100%) | 0.75g (30%) | - |
Features: 100% Plant based. Free from Dairy, Soya, Gluten, Lactose, Nuts, Artificial Preservatives. With Vitamin B12. Suitable for vegans.
Storage: Once opened consume within 7 days. Storage temperature: +2°C - +8°C. Best before/lot: See on package. Packaged in a Protective Atmosphere.