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The Black Pig Sauvignon Blanc is a white wine from Australia, with crisp citrus and tropical fruit allure.
Grape variety: 100% Sauvignon Blanc. Current vintage: 2023. Regional information: South Eastern Australia.
Alcohol by volume: 11%. Units: 8.6. Serving suggestions: Pair with Greek salad.
Vinification details: This wine was fermented in stainless steel in a reductive fashion to ensure brightness and freshness. No malolactic fermentation has taken place. Sterile filtration to 0.45µm takes place before bottling.
Contains sulfites. Suitable for vegans and vegetarians.