£5.21
Enjoy a protein-packed and vegan-friendly alternative to traditional bacon with Vivera Plant-based Bacon. This meat-free option is made from hydrated soya protein and enriched with iron and vitamin B12. Perfect for adding flavour to salads, pasta dishes, or breakfast, it's a versatile choice from a trusted UK brand.
- Contains 17g of protein per 100g for a nutritious meal.
- Source of fibre, iron, and vitamin B12 to support a balanced diet.
- Easy to prepare by shallow frying for 6 minutes from chilled.
- Keep refrigerated and consume within 2 days once opened.
- Vegan friendly and free from animal products, ideal for various diets.
- £5.21
£0.00- £5.21
- Unit price
- per
Shopped From |
ASDA
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xNet Content: 175 Grams
Ingredients: 92% Hydrated Vegetable Protein (Water, 25% Soya Protein), Vinegar, Flavourings, Natural Flavourings, Beetroot Powder, Salt, Iron, Colour (Beta-Carotene), Vitamin B12.
| Typical values per 100g | |
|---|---|
| Energy | 369 kJ/87 kcal |
| Fat | 0.1g |
| of which saturates | 0.1g |
| Carbohydrate | 2.2g |
| of which sugars | 0.7g |
| Fibre | 4.9g |
| Protein | 17g |
| Salt | 3.1g |
| Vitamin B12 | 0.78µg (31%) |
| Iron | 4.9mg (35%) |
Features: High in protein. Source of fibre. Source of iron & vitamin B12. Vegan Friendly.
Cooking Guidelines: Shallow Fry - From Chilled: Heat oil in a pan. Pan fry at medium heat for at least 6 minutes stirring regularly.
Storage: Keep refrigerated below 5°C. Once opened, consume within 2 days.
