









Enjoy soft and sliced convenience with Warburtons Plain Bagels, perfect for quick meals. These bagels are a British favourite, made with quality ingredients for a delicious taste. Ideal for toasting and filling with your favourite toppings.
The bagel from Bolton to take on the rest. Mouthwateringly soft and sliced, ready for toasting, filling, and having its picture taken for Instagram.
Soft & Sliced, Suitable for Vegans and Vegetarians, Vegetarian Society Approved - Vegan, Halal - HFA Approved, Kosher - KLBD
| Typical Values | Per 100g of product | Per average bagel (80g) | RI (adult) |
|---|---|---|---|
| Energy | 1088kJ | 870kJ | 8400kJ |
| 259kcal | 207kcal | 2000kcal | |
| Fat | 1.7g | 1.4g | 70g |
| of which saturates | 0.6g | 0.5g | 20g |
| Carbohydrate | 49.0g | 39.2g | 260g |
| of which sugars | 6.4g | 5.1g | 90g |
| Fibre | 2.7g | 2.2g | |
| Protein | 10.6g | 8.5g | 50g |
| Salt | 0.80g | 0.64g | 6g |
Suitable for Home Freezing
Twist Bagel & Pull Apart
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Store in a cool dry place, ideally not refrigerated. Under warm conditions storage life will be reduced. If freezing, freeze as soon as possible. For 'best before' date see bag closure or label. Suitable for home freezing
To avoid danger of suffocation keep this wrapper away from babies and children.
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Malted Wheat Flour, Wheat Gluten, Sugar, Dextrose, Salt, Maize, Yeast, Fermented Wheat Flour, Rice Flour, Soya Flour, Gelling Agent: E466, Preservative: Sorbic Acid, Emulsifiers: E481, E472e, Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)
May Contain Milk, May Contain Sesame, Contains Soya, Contains Wheat Produced in a bakery which uses Milk and on a line which uses Sesame Seeds. Not suitable for someone with Sesame allergy
Halal; Kosher; Suitable for Vegans; Suitable for Vegetarians