

These We Hae Meat Black Pudding Sausages bring authentic savory flavor to your morning meal. Crafted in Scotland with quality ingredients including beef suet and oatmeal for a traditional taste. Enjoy the crispy batter coating when cooked as directed.
Net Content: 200g
Ingredients: Black Pudding (75%) (Water, Beef Suet, Oatmeal , Barley Flour, Dried Pigs Blood Powder, Dried Pork Protein, Salt, Spices), Batter Coating (25%) (Water, Wheat Flour, Rapeseed Oil, Starch, Raising Agents).
Nutritional Values Per 100g: Energy 1559kJ/375kcal, Fat 24.4g, Carbohydrate 27.1g, Protein 10.1g, Salt 1.2g.
Cooking Guidelines Air Fry From Chilled: Preheat Air Fryer to 180°C. Spread puddings evenly in basket and cook for 12 minutes turning halfway through.
Storage Keep refrigerated below 5°C. Once opened use within 1 day. Suitable for home freezing. Defrost thoroughly at bottom of fridge.
Country of Origin United Kingdom. Packed In United Kingdom.