£5.43
Enjoy a delicious, gluten-free meal with White Rabbit's Three Cheese Filled Gnocchi, perfect for those with dietary restrictions. This potato gnocchi is filled with ricotta, pecorino, and mature cheddar, offering an authentic Italian taste from a trusted UK brand.
- Made with potato puree and three cheeses for a light and fluffy texture.
- Gluten-free and Cross Grain Certified, suitable for coeliacs and vegetarians.
- Easy to prepare by shallow frying or air frying in just a few minutes.
- Comes in a 350g pack that serves two, and is suitable for freezing.
- Ingredients include ricotta, pecorino, and mature cheddar for a rich cheese filling.
- £5.43
- £5.43
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Description
xLight & Fluffy Three Cheese Potato Gnocchi, filled with Ricotta, Pecorino & Mature Cheddar.
Crafted without Compromise, Ricotta, Pecorino & Mature Cheddar, Proudly Gluten Free, Suitable for coeliacs & vegetarians, Cross Grain Certified, Gluten Free, Free From Pasta, Gluten Free Pasta.
Country of origin: Italy.
| Typical Values | Per 100g | Per serving (175g) |
|---|---|---|
| Energy | 685kJ | 1199kJ |
| 162kcal | 284kcal | |
| Fat | 3.4g | 6g |
| of which saturates | 2.3g | 4g |
| Carbohydrate | 28.1g | 49.2g |
| of which sugars | 0.5g | 0.9g |
| Fibre | 1g | 1.8g |
| Protein | 4.4g | 7.7g |
| Salt | 1.16g | 2.03g |
Serves 2.
Storage: Keep Refrigerated; Suitable for Home Freezing.
Cooking guidelines: Shallow Fry - From Chilled. 5 mins. Pan fry on medium heat. Melt butter or heat olive oil in a non-stick pan. Add gnocchi and fry until crisp and golden. To air-fry, preheat to 200°C, cook for 4 minutes (may vary) and shake halfway.
Package type: Bag.
Recycling information: Card - Recyclable; Lid - Recyclable; Pot - Recyclable.
Full Product Name: Gluten Free Potato Gnocchi Filled with Ricotta, Pecorino & Mature Cheddar Cheese.
Storage: Keep chilled. Use-by date on back of pack, within 2 days of opening. If freezing, do so before the use-by date and eat within 6 months.
Usage: 2 Servings.
Additional Information: Packaged in a protective atmosphere. Crossed Grain Symbol - GB-195-023.
Ingredients: Gnocchi (80%) (Potato Puree (98%) (Water, Potato Flakes, Potato Starch), Salt, Rice Flour), Filling (20%) (Ricotta Cheese (55%) ( Milk ), Soft Cheese ( Milk ), Vegetarian Pecorino (16%) ( Milk ), Mature Cheddar (4%) ( Milk ), Salt, Black Pepper, Garlic).
Allergen Information: Free From Cereals Containing Gluten, Contains Milk. May contain traces of Soy, Mustard and Sesame.
Dietary Information: Gluten free; Suitable for Coeliacs; Suitable for Vegetarians.
Brand: White Rabbit Pizza Co.
Brand details: White Rabbit was founded on the belief that no one should have to compromise on good food. With an Italian chef as co-founder, we've used traditional family recipes and the very best ingredients to create authentic gluten free Italian classics. We even built our own gluten free bakery to deliver on our promise to you. Our food is made without gluten, but always with love. Matteo & Nick.
Manufacturer: The White Rabbit Pizza Co. Ltd., Unit 25 & 26, Monument Park, Chalgrove, Oxford, OX44 7RW.
