£6.33
This gluten-free sourdough flatbread offers a delicious and convenient meal option, perfect for those with dietary restrictions. Made by White Rabbit Pizza Co, it features mozzarella cheese and roasted garlic butter for an authentic taste. Ideal for a quick dinner or snack, it's a popular choice in the UK.
- Contains a bespoke flour blend with ancient grains and is 24-hour slow-proved for enhanced flavour.
- Topped with creamy mozzarella, bocconcini pearls, and mature cheddar cheese for a rich taste.
- Gluten-free and suitable for coeliacs and vegetarians, certified by Cross Grain.
- Easy to prepare: oven cook from chilled in 10-14 minutes at 220°C.
- Suitable for freezing, with a product life of 5 days plus delivery.
- £6.33
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Description
xSuitable for freezing. Vegetarian. Gluten Free.
Crafted without Compromise, 24 Hour Slow Proved Sourdough, Mozzarella, Bocconcini, Mature Cheddar, Roasted Garlic and Parsley Butter, Dairy Garlic & Parsley Butter, Proudly Gluten Free, Suitable for coeliacs & vegetarians, Cross Grain Certified, Gluten Free, Gluten Free Garlic Bread, Free From Garlic Bread.
| Typical Values | Per 100g | Per Serving (105g) |
|---|---|---|
| Energy | 1369kJ | 1437kJ |
| 327kcal | 343kcal | |
| Fat | 16.2g | 17.0g |
| of which saturates | 5.6g | 5.9g |
| Carbohydrate | 39.1g | 41.1g |
| of which sugars | 1.9g | 2.0g |
| Fibre | 1.4g | 1.5g |
| Protein | 5.6g | 5.9g |
| Salt | 1.60g | 1.7g |
Serves 2.
Storage: Suitable for Home Freezing; Keep Refrigerated.
Cooking guidelines: Oven cook - From Chilled. 10-14 mins, 220°C / Fan 200°C / Gas mark 8. 1. Preheat oven, remove pizza disc & film. 2. Place on baking tray and cook for 10-14 minutes. From frozen follow above but cook for 14-18 minutes.
Package type: Box. Recycling information: Box - Recyclable.
Full Product Name: Gluten Free Sourdough Flatbread Topped with Mozzarella Cheese, Roasted Garlic and Parsley Butter Mature Cheddar Cheese & Bocconcini Mozzarella Cheese Balls.
Storage: Suitable for freezing. Keep chilled. Use-by date on front of pack. If freezing, do so before the use-by date and eat within three months. Usage: 2 Servings. Additional Information: Crossed Grain Symbol - GB-195-035.
Ingredients: Flour Blend (36%) (Corn Starch, Cereal Flours (Sorghum, Red Teff, Buckwheat), Potato Starch, Seed Flours (Flax, Chia), Powder Sugar, Vegetable Fibres (Psyllium, Inulin), Fructose, Apple Extract, Toasted Corn, Thickener (Guar), Hypromellose, Maize Flour), Water, Mozzarella Cheese (10%) ( Milk ), Roasted Garlic Butter (9%) (Rapeseed Oil, Butter ( Milk ), Roasted Garlic (9%), Garlic Puree (7%), Parsley, Salt, Lemon Juice Concentrate, White Pepper), Mature Cheddar Cheese (6%) ( Milk ), Bocconcini Mozzarella Cheese (4%) ( Milk , Salt, Acidity Regulator: Citric Acid), Sourdough Blend (3%) (Quinoa, Rice Flour), Pomace Olive Oil, Salt, Yeast.
Allergen Information: Free From Cereals Containing Gluten, Contains Milk, Free From Nuts. We cannot guarantee 100% Nut free ingredients.
Dietary Information: Gluten free; Suitable for Coeliacs; Suitable for Vegetarians.
