£2.35
This whole-wheat flatbread is crafted to be soft and fluffy, using traditional flame-baking methods. It is perfect for dipping, scooping, or tearing to enjoy with various dishes such as curries, sauces, and chutneys.
The ingredients include wheat flour, whole wheat flour, water, yeast, salt, sugar, preservatives, rapeseed oil, and raising agents, ensuring a wholesome and tasty product.
| Nutrient | Per 100g |
|---|---|
| Energy | 1218kJ/288kcal |
| Fat | 3g |
| of which saturates | 0.4g |
| Carbohydrates | 54g |
| of which sugars | 2g |
| Fibre | 1.5g |
| Protein | 10g |
| Salt | 0.7g |
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Description
Soft & Fluffy Indian style bread made with whole wheat
Taste, Tradition, Trust
Flame Baked
Dive into tradition with Chakki Roti! This whole-wheat flatbread is perfect for creating a delightful Indian feast at home. Dip, scoop, or simply tear and share with your favourite curries, sauces, or chutneys.
Experience Amaara, where passion ignites flavour. We seamlessly blend age-old recipes with modern ease, creating masterpieces that are as innovative as they are true to their heritage. Every creation is a labour of love, meticulously crafted with the finest ingredients.
Nutrition
Table of Nutritional Information
Per 100g
Energy 1218kJ/
288kcal
Fat 3g
of which saturates 0.4g
Carbohydrates 54g
of which sugars 2g
Fibre 1.5g
Protein 10g
Salt 0.7g
Ingredients
Wheat Flour (with Calcium, Iron, Thiamine, Niacin), Whole Wheat Flour, Water, Yeast, Salt, Sugar, Preservative (Calcium Propionate), Rapeseed oil, Raising Agents (Diphosphates, Sodium Bicarbonates, Calcium Phosphates)
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