£6.06
These spelt flakes are a wholegrain breakfast cereal made from ancient spelt wheat, offering a crispy texture and malty flavor. They are steamed, rolled, and lightly toasted for a satisfying crunch.
- Made from 100% wholegrain spelt for a natural and nutritious option.
- High in fibre to support digestive health and provide energy.
- Vegan and vegetarian approved by the Vegetarian Society for dietary flexibility.
- Lightly toasted to deliver a crispy and malty taste experience.
- Can be enjoyed with milk, yogurt, or fruit for a versatile breakfast.
- Derived from ancient wheat grain with a history dating back centuries.
Perfect for a quick and healthy breakfast that combines tradition with modern nutrition.
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Description
xProduct Information: Spelt. Pressed. Toasted. That's it.
Turning kitchen cupboard ingredients into crave-worthy cereals, one spoonful of deliciousness at a time. Fill your bowls.
The Spelt Story (It's Very Old) Spelt is an ancient wheat grain, cultivated since the Bronze Age and grown in Britain since Roman times. Perhaps its ancient origins is what gives this hardy grain its bold flavour. Whatever the reason, we are glad to have this old-timer on our breakfast table. Long live spelt. Toasty & malty. Crispy & satisfying. Each flake is one grain of spelt, simply steamed, rolled and lightly toasted.
The Perfect Pairing Go all out and add silky sweet Almond Drink for the ultimate flavour hit. Made with Sicilian almonds that have been drenched in sun and kissed by rain. That's why they're so delicious, and so sustainable. For the ultimate crispiness, pour over at the last minute. And for some extra zhuzh, why not enjoy it with yogurt or fruit?
Features: 100% Spelt, High Fibre, Wholegrain, Vegetarian Society Approved - Vegan
Further description: Tinker, tailor, soldier, sailor. Because this is made with real grains, you may find the odd piece of husk or shell.
| Typical Values | per serving | per 100g |
|---|---|---|
| Energy | 532 kJ | 1521 kJ |
| 126 kcal | 360 kcal | |
| Fat | 0.8g | 2.2g |
| of which saturates | 0.2g | 0.5g |
| Carbohydrates | 24.0g | 68.5g |
| of which sugars | 0.2g | 0.5g |
| Fibre | 3.1g | 8.9g |
| Protein | 4.2g | 12.0g |
| Salt | 0g | <0.01g |
35g Spelt Flakes
Storage: Store in a dry place.
Preparation and Usage: How we like it add some crunchy to your crispy. Seeds and spelt are texture pals. Top it off with yoghurt. Job done.
Package type: Box
Recycling information: Bag - Recyclable; Box - Recyclable
Other Information: So tuck in. And store in a dry place. Store in a dry place
Ingredients: Wholegrain Spelt (Wheat) (100%)
Allergen Information: Contains Wheat
Dietary Information: Kosher; Suitable for Vegans; Suitable for Vegetarians
