



This Cabernet Sauvignon delivers a full-bodied experience with notes of plum and blackcurrant. Crafted by Wolf Blass in South Australia, it represents consistent quality.
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Net Content 750 Millilitres Units 1.8 Tasting Notes Dark plum and blackcurrant flavours, subtle oak and fine tannins combine in a rich, full flavoured wine with perfect balance and a lingering finish Alcohol By Volume 14 Features Wine of South Australia. The Heartland of Wolf Blass Wines Country of Origin Australia Storage Type Ambient Net Content 750 Millilitres 1.8 UK Units Per 125ml Glass 10.5 UK Units per bottle Produced by: Wolf Blass Wines Pty Ltd, 97 Sturt Highway, Nuriootpa, SA 5355, Australia.