£2.53
Enjoy easy homemade focaccia with Wright's Garlic & Rosemary Focaccia Bread Mix. This convenient bread mix requires only water and oil, perfect for quick baking and serving with meals.
- Suitable for hand or machine baking, offering flexibility for all home bakers.
- Contains dried garlic and rosemary for authentic herb-infused flavour in every loaf.
- Vegetarian-friendly and made with quality ingredients, including UK wheat flour.
- Yields approximately 16 servings from a 500g pack, ideal for sharing.
- Comes with guaranteed baking success and detailed instructions for best results.
- £2.53
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Description
xThis dimple topped Italian bread is great as a tear and share accompaniment with salads and pasta. Simply add water and oil and follow the instructions for delicious fresh bread, rolls and pizza bases.
Features: For Machine or Hand Baking, Simply Add Oil and Water, Baking Success Guaranteed, Suitable for Vegetarians.
Nutritional data:
| Typical Values | Per 100g | Per average Slice (45g) |
|---|---|---|
| Energy | 1250kJ / 298kcal | 563kJ / 134kcal |
| Fat | 8.3g | 3.7g |
| of which saturates | 5.1g | 2.3g |
| Carbohydrates | 44.0g | 19.8g |
| of which sugars | 3.3g | 1.5g |
| Fibre | 3.2g | 1.4g |
| Protein | 10.2g | 4.6g |
| Salt | 0.90g | 0.41g |
Pack will make approximately 16 servings. Suitable for Home Freezing.
Preparation and Usage: Garlic & Rosemary Focaccia Bread Recipe (Makes 3 loaves). All you need is: 500g Wright's bread mix, 310ml of lukewarm water and 90ml of olive oil. Hand Baking: Place mix in a bowl, add water and 30ml olive oil, mix for 5 minutes. Oil tins, rest dough, knead, divide, rise, dimple, and bake at 230°C for 15-20 minutes. Machine Baking: Add mix, water, and half olive oil based on machine size, dimple dough, add remaining oil, and bake on Rapid or Normal setting.
Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Yeast, Dextrose, Salt, Dried Rosemary (1%), Dried Garlic (1%), Wheat Gluten, Chickpea Flour, Rye Flour, Emulsifier E472e, Flour Treatment Agent: Ascorbic Acid, Wheat Starch, Enzyme: Alpha Amylase.
Contains Rye, Contains Wheat. Suitable for Vegetarians. Produced in the UK. Wheat Flour used in this mix is made from UK and Canadian Wheat.
