£5.88
Wyke Farms Extra-Mature White Cheddar is a premium British cheese made with milk from Somerset. It features a full and well-rounded flavour, enhanced by the maturation process. Best served at room temperature to appreciate its rich taste.
- Made with British milk from the farm in Somerset, ensuring quality and authenticity.
- Suitable for vegetarians, with no animal rennet used in the production.
- Contains milk as an allergen, so check dietary requirements carefully.
- Store refrigerated between 2-8°C and consume within 7 days after opening.
- Packaged in a protective atmosphere to maintain freshness and flavour during storage.
- £5.88
- £5.88
- Unit price
- per
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Description
xProduct attributes: Suitable for freezing. Vegetarian.
The cheese may have a white coating and contain white crystals of calcium lactate from the maturation process.
Features: Champflower Somerset, England's Cheddar Makers, Full & Well-Rounded, Guardians of the Land for Four Generations, Made the Right Way on Our Farm Using British Milk, Suitable for Vegetarians.
For tasty cheesy recipes and to find out more about us please visit wykefarms.com
Country of origin: United Kingdom
| Typical Values per 100g: |
|---|
| Energy 1725kJ/416kcal |
| Fat 34.9g |
| of which saturates 21.7g |
| Carbohydrates <0.5g |
| of which total sugars <0.5g |
| Protein 25.4g |
| Salt 1.8g |
Storage: Keep Refrigerated.
Preparation and Usage: Best served at room temperature.
Package type: Wrap
Other Information: Full Product Name: Cheddar Cheese. Storage: Once opened keep refrigerated and consume within 7 days. Keep refrigerated (2-8 °C). Additional Information: Packaged in a protective atmosphere. Red Tractor - Certified Standards.
Allergen Information: Contains Milk.
Dietary Information: Suitable for Vegetarians.
Brand: Wyke Farm
