£3.80
Enjoy the creamy and tangy taste of Yeo Valley Organic Kefir Blueberry, a fermented yogurt packed with 14 strains of live cultures. It's an organic and gluten-free choice that supports digestive health, perfect as a healthy snack or breakfast addition from a British brand.
- Contains billions of live bacteria from 14 different culture strains for gut diversity.
- Made with organic milk and blueberries, providing a natural and fruity flavour.
- High in protein and low in fat, making it a nutritious option for vegetarians.
- Includes calcium and phosphorus to support bone health and digestive enzymes.
- £3.80
- £3.80
- Unit price
- per
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Description
xNo idea about kefir? This ancient way of fermenting yogurt has been around for centuries. It's creamy, tangy and packed with billions of live bacteria from our 14 different culture strains (hello diversity!)
Features: Organic, It's spoonable!, 14 strains of live cultures, Calcium for the normal function of digestive enzymes, Calcium & phosphorus for bones & teeth, Gluten free, High in protein, Low in fat, Suitable for vegetarians.
| Typical Values Per 100g |
|---|
| Energy 327kJ/78kcal |
| Fat 1.9g |
| of which saturates 1.2g |
| Carbohydrate 10.8g |
| of which sugars 10.1g |
| Protein 4.3g |
| Salt 0.11g |
| Calcium 171mg/21% NRV |
| Phosphorus 117mg/16% NRV |
| NRV = Nutrient Reference Value |
Storage: Keep Refrigerated. Once opened, eat within 3 days. For 'best before' date, see lid.
Ingredients: Organic Milk Fermented with Live Kefir Cultures, Organic Sugar (5%), Organic Blueberries (4.8%), Organic Maize Starch, Organic Lime Juice, Organic Concentrated Lemon Juice, Natural Flavourings.
Allergen Information: Contains Milk.
Dietary Information: Suitable for Vegetarians.
