£4.07
Enjoy the tangy and refreshing benefit of Yeo Valley Organic Lemon Curd Yogurt, a creamy dairy product made with organic ingredients. Perfect for breakfast or as a sweet snack, this authentic British treat is sourced from family farms in the UK.
- Contains organic lemon juice and lemon oil for a natural citrus flavour.
- Made with live cultures and no artificial ingredients, suitable for vegetarians.
- Gluten-free and organic, certified by the Soil Association.
- Comes in a 450g pot, ideal for sharing or multiple servings.
- Keep refrigerated and consume within 3 days after opening for best quality.
- £4.07
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Description
xOur Yeo Valley Organic Lemon Curd Yogurt 450g blends the tang of organic lemon with organic whole milk for a smooth and citrusy twist that's both refreshing and indulgent.
Made with live cultures and no artificial ingredients, our Lemon Curd Yogurt is a naturally tasty choice whether you're spooning it onto breakfast or enjoying it as a sweet and tangy treat.
Proudly supporting British family farms and suitable for vegetarians.
Country of origin: UK.
| Typical Values | Per 100g |
|---|---|
| Energy | 483kJ/115kcal |
| Fat | 4.0g |
| of which saturates | 2.5g |
| Carbohydrate | 15.6g |
| of which sugars | 14.2g |
| Protein | 4.1g |
| Salt | 0.12g |
| Calcium | 170mg |
Storage: Keep refrigerated. Once opened, eat within 3 days.
Ingredients: Organic Whole Milk Yogurt, Organic Sugar (9%), Organic Pasteurised Egg, Organic Double Cream (Milk), Organic Concentrated Lemon Juice (0.4%), Organic Unsalted Butter (Milk), Rice Starch, Organic Lemon Oil.
Allergen Information: Contains Eggs, Contains Milk. May also contain Nuts.
