£5.88
Indulge in a rich and creamy flavour profile with this premium mature cheddar cheese. Produced from organic British milk, this block offers deep savoury notes perfect for your cheeseboard.
- Crafted using organic milk from cows grazing on lush pastures.
- Perfect texture for slicing and melting in cooked dishes.
- Suitable for vegetarians with no animal rennet added.
- Packaged in a protective atmosphere for maximum freshness.
- Made in the United Kingdom using British farming methods.
- £5.88
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Description
xBrand: Yeo Valley
Product: Mature organic cheddar cheese
Features:
British & Organic, Our cheddar is crafted using organic milk from cows free to roam on clover-rich pastures, and is hand selected by our cheesemakers for its rich and creamy taste. Rich & creamy, Made with British Organic milk, Suitable for vegetarians
Nutritional Data (per 100g):
| Typical Values | Amount |
|---|---|
| Energy | 1725 kJ / 416 kcal |
| Fat | 35 g |
| (of which saturates) | 22 g |
| Carbohydrate | 0.1 g |
| (of which sugars) | 0.1 g |
| Protein | 25 g |
| Salt | 1.8 g |
Ingredients: Cheddar Cheese ( Milk ), Salt. Permitted Non-Organic ingredient
Allergen Information: Contains Milk
Dietary Information: Organic; Suitable for Vegetarians
Storage: Keep Refrigerated below 5°C. Once opened use the peelable label to reseal and store in a container for extra freshness. Help reduce food waste - our cheddar can still be enjoyed after the best before date. At its best for 7 days after opening.
Origin: British Milk. Made in UK.
Recycling information: Film - Not Recyclable.
