



This nutrient-rich drink helps support a healthy microbiome with 14 strains of live cultures, offering essential nutrients for your day. Yeo Valley Organic Natural Kefir provides daily nourishment and energy from organic milk sources.
Fermented Natural Milk Drink with Live Yogurt & Kefir Cultures
Mild & Refreshing
14 Strains of live cultures
Organic British Milk
Gluten free
Suitable for vegetarians
Yeo Valley Organic Natural Kefir is a deliciously smooth and tangy cultured drink, made with organic whole milk. Naturally fermented with 14 strains of live cultures, it's packed with billions of gut-friendly bacteria to help support a happy, healthy microbiome.
It's a natural source of protein and calcium, which helps support normal digestive enzyme function, plus it delivers a natural energy boost, thanks to Vitamin B2, which contributes to normal energy-yielding metabolism. Our Natural Kefir is the perfect way to add a little extra nourishment to your day; delicious, organic, and made to help you feel your best.
Simple, clean, and nourishing, it's bursting with all the good stuff your body needs, without anything artificial. Enjoy our Natural Kefir at breakfast, or blend it into a smoothie, or sip it as a mid-day pick-me-up.
Table of Nutritional Information Per 100ml
| Energy | 236kJ / 56kcal |
|---|---|
| Fat | 1.9g (of which saturates 1.2g) |
| Carbohydrate | 5.7g (of which sugars 5.7g) |
| Protein | 4g |
| Salt | <0.5g |
| NRV = Nutrient Reference Value RI= Reference intake of an average adult (8400 kJ / 2000 kcal) | |
Table of Vitamins and Minerals Information Per 100ml
| Calcium | 126mg / 16% NRV |
|---|---|
| Phosphorus | 84.7mg / 12% NRV |
| Vitamin B2 | <0.5mg / 11% NRV |
| NRV = Nutrient Reference Value | |
Organic Milk Fermented with Live Yogurt & Kefir Cultures
For allergens, see ingredients in Bold.
Shake well
Please keep refrigerated. Once opened, consume within 3 days.
Yeo Valley, Blagdon, North Somerset, BS40 7YE, UK.
Yeo Valley, Unit 118, Moat House, 54 Bloomfield Avenue, Belfast, BT5 5AD.