£1.57
Enjoy the creamy goodness of Yeo Valley Organic Natural Yogurt, perfect for a healthy snack or breakfast. This organic yogurt is made from British milk and contains live cultures for added benefit. A trusted choice from a UK brand that supports family farms.
- Contains Bifidobacterium, Lactobacillus acidophilus, Streptococcus thermophilus live cultures.
- Made with organic whole milk and no added ingredients or sugar.
- Suitable for vegetarians and gluten-free.
- Soil Association Organic certified, ensuring high standards.
- Packaged in a 150g pot for convenient use.
- £1.57
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Description
xProduct attributes: Vegetarian, Gluten Free, Organic.
Features: Whole Milk, Organic British Milk, No added ingredients, No added sugar, Suitable for vegetarians.
Contains the following live cultures: Bifidobacterium, Lactobacillus acidophilus, Streptococcus thermophilus.
| Typical Values Per 100g | |
|---|---|
| Energy | 298kJ/72kcal |
| Fat | 3.8g |
| of which saturates | 2.5g |
| Carbohydrate | 4.9g |
| of which sugars | 4.9g |
| Protein | 4.2g |
| Salt | 0.12g |
| Calcium | 166mg |
Salt content is entirely due to naturally occurring sodium.
20% of the Nutrient Reference Value (800mg/day).
Storage: Keep Refrigerated. For 'best before' date, see lid.
Contains: organic milk. Factory - Packed in a dairy that handles nut ingredients.
Package type: Pot. Recycling information: Film - Do Not Recycle; Lid - Do Not Recycle; Pot - Recycle; Sleeve - Recycle.
Additional Information: Soil Association Organic - GB-ORG-05, UK Agriculture.
Ingredients: This yogurt Contains only Milk's Naturally Occurring Sugar (Lactose).
Allergen Information: Contains Milk.
Dietary Information: No Added Sugar; Organic; Suitable for Vegetarians.
