£7.06
Enjoy delicious homemade banana bread with this easy-to-use mix from YesYouCan. Gluten-free and vegan-friendly, it includes real banana flakes for authentic flavour. Perfect for those with dietary restrictions or anyone looking for a convenient baking solution.
- Made with real banana flakes for a natural banana taste.
- Gluten-free, dairy-free, and vegan, suitable for various dietary needs.
- Easy to prepare with just water, margarine, and eggs or vegan replacer.
- Yields approximately 12 servings from one 400g pack.
- £7.06
- £7.06
- Unit price
- per
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Description
xYesYouCan Banana Bread Mix is a gluten-free and dairy-free baking mix with real banana flakes. It is egg free and vegan friendly.
Country of origin: Produce of the EU.
Preparation and Usage: Banana bread Prep time: 10 mins Baking time: 45-50 mins Serves 12 For preparation you will need 150 mL (2/3 Cup) water/aqua 80 g (4 Tbsp.) margarine - margarina (dairy free) 3 Eggs or YesYoucan vegan egg replacer 22 x 10 cm (8 x 4 in) 1 Loaf tin Pre-heat: Pre-heat oven to 160 °C (fan forced) - 180 °C (conventional) - gas mark 4. Spray the tray or cake tin with vegetable oil (if you have patty cases, place them in the tray). MIX: Place melted margarine (dairy free), water and eggs (or vegan egg replacer) into a mixing bowl, then add banana bread mix. Fold by hand until batter is uniform. Scrape down sides of bowl. Bake: Pour batter into greased tin and bake for approx. 45-50 minutes (for bread), 35-40 minutes (for muffins). Bread/muffins are baked if they bounce back when gently pressed on top. Remove bread/muffins from the oven and leave to cool on a rack, before slicing or serving. Use as a guide only, as all ovens vary.
| Typical Values | 100 g | Per Serve 60 g |
|---|---|---|
| Energy | 1140 kJ | 686 kJ |
| 272 kcal | 163 kcal | |
| Fats | 8.9 g | 5.3 g |
| - Saturates | 2.4 g | 1.4 g |
| Carbohydrates | 44.2 g | 26.5 g |
| - Sugar | 31 g | 18.7 g |
| Dietary Fibre | 2 g | 1.3 g |
| Protein | 3.9 g | 2.3 g |
| Salt | 0.60 g | 0.36 g |
Serving per pack: 12 Serving size: 60 g (1 slice)
Ingredients: Gluten Free Flour Blend (Maize Starch, Tapioca Starch, Potato Starch, Maize Flour, Rice Flour), Sugar, Sunflower Oil (Antioxidant(Tocopherol)), Banana Flakes (4%) Raising agents (Glucono Delta Lactone, Sodium Bicarbonate, Sodium Acid Pyrophosphate), Thickeners (Guar Gum, Xanthan Gum), Fibre, Cinnamon, Natural Flavour, Salt, Nutmeg
Allergen Information: Free From Cereals Containing Gluten, Free From Eggs, Free From Nuts, Free From Peanuts, Free From Soya Gluten Free, Dairy Free, Egg Free, Soy Free, Peanut Free, Tree Nuts Free
Dietary Information: Suitable for Vegans; Gluten free
Storage: Store pack in a cool, dry place away from direct sunlight. Usage: 12 Servings
