£4.54
Enjoy delicious teatime indulgence with this authentic British Madeira sponge cake. Produced using traditional recipes by Yorkshire Baking Company for optimal texture and consistent sweetness across every slice.
- Contains wheat flour and sugar for a rich, traditional taste profile that satisfies cravings.
- Suitable for vegetarians with no animal-derived ingredients included.
- Preserved with potassium sorbate to maintain quality during transport.
- Packs approximately ten servings of 47g each for portion control.
- Store in an airtight container away from direct sunlight once opened.
- £4.54
- £4.54
- Unit price
- per
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Description
xIngredients
Sugar, Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole Egg , Vegetable Oil (Palm Fractions and Rape), Skimmed Milk Powder, Potato Starch, Humectant (Vegetable Glycerine), Emulsifier (E475, E471), Raising Agent (E450i, E500ii), Salt, Preservative (Potassium Sorbate), Flavouring, Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Colour (E161b, E160a)
Nutritional Values
| Typical values | Per (47g) | Per 100g |
|---|---|---|
| Energy | 897kJ | 1909kJ |
| Fat | 10.8g | 23.0g |
| Of which Saturates | 2.7g | 5.8g |
| Carbohydrates | 24.4g | 51.9g |
| Of which Sugars | 14.7g | 31.3g |
| Protein | 2.2g | 4.7g |
| Salt | 0.4g | 0.8g |
Features
Tea time favourite. Suitable for vegetators
Storage
Once opened store in an airtight container away from direct sunlight.
For Best Before See Wrapper.
Pack contains approx 10 servings of 47g
