



Enjoy powerful Asian flavours with these Young's Sweet Chilli Breaded Fish Fillets served perfectly with stir-fry. Experience a crisp coating using herbs and spices inspired by local cuisine.
Net Content 270 Grams
Ingredients Alaska Pollock Fillet 58% Fish , Wheat Flour Wheat Flour Calcium Carbonate Iron Niacin B3 Thiamin B1 Rapeseed Oil Water Sugar Wheat Gluten Wheat Starch Salt Yeast Garlic Powder Onion Powder Acidity Regulator Sodium Acetate Spices Colour Capsanthin Lemongrass Oil
Nutritional Values Typical values per 100g Each fillet oven baked contains
| Typical values | 100g oven baked contains | Each fillet oven baked contains | % RI |
|---|---|---|---|
| Energy | 857kJ | 1117kJ | - |
| Fat | 8.9g | 11.6g | 17% |
| (of which saturates) | 0.8g | 1g | 5% |
| Carbohydrate | 17.5g | 22.8g | - |
| (of which sugars) | 2.9g | 3.8g | 4% |
| Fibre | 1.1g | 1.4g | - |
| Protein | 13g | 17g | - |
| Salt | 1g | 1.4g | 23% |
Cooking Instructions General Our Sweet Chilli Breaded Fish Fillets are best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary these are guidelines only.
Oven cook From Frozen 220/Fan 200/Gas 7 21 mins Pre-heat the oven. Remove all packaging. Place product on a baking tray in the centre of the oven and cook for 21 minutes.
Storage Store at -18c or below do not re-freeze once defrosted Keep frozen.
Safety Warning Caution! Although extra care has been taken to remove all bones some may remain.
Country of Origin United Kingdom