£3.98
Enhance your daily cooking routine with this premium Rice Vinegar, essential for authentic Japanese cuisine lovers everywhere. Enjoy the mellow flavour profile designed specifically for seasoning cooked rice.
- Suitable for vegetarians and completely free from gluten additives in every single batch purchased.
- The 150ml bottle holds a precise amount sufficient for typical household meal preparation tasks.
- Consistent 4.5% acidity level ensures proper preservation while maintaining a consistently mild flavour profile.
- Perfect method involves mixing this vinegar with sugar and salt to create sushi seasoning.
- £3.98
£0.00- £3.98
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Description
xNet Content
150 Millilitres
Ingredients
Water , Rice (22%) , Salt , Acidity 4.5%
| Nutritional Values |
|---|
| Typical values per 100ml |
| Energy 102kJ/ 24kcal |
| Fat <0.5g of which saturates <0.1g |
| Carbohydrates 5.8g of which sugars 5.1g |
| Fibre 0.5g Protein <0.5g Salt 0.96g |
Features
Rice Vinegar for Japanese Cooking. Mellow and flavourful, ideal for making sushi seasoning or as light salad dressings. Gluten free. Suitable for vegetarians
Storage
Store in a cool, dry and dark place.
Country of Origin
United Kingdom
Packed In
Japan
Preparation and Usage
Start Your Japanese Adventure
To make sushi seasoning, cook 250g sushi rice and simply mix the seasoning into cooled rice:
- 3 tbsp of Rice Vinegar
- 2 tbsp of sugar
- 1 tsp of salt
Use 1 1/2 tbsp sugar and 3/4 tsp salt for a lighter taste.
