£3.98
Enjoy perfectly sticky rice for homemade sushi with Yutaka Sushi Rice. This premium grade rice is ideal for Japanese and oriental dishes, offering authentic quality from a trusted UK brand.
- Made from 100% rice for a pure, natural flavour.
- Sticky, short-grain texture ensures perfect sushi rolls every time.
- Includes detailed preparation instructions for even cooking and seasoning.
- Nutritional information provided for accurate dietary planning.
- Store in a cool, dry place to maintain freshness.
- £3.98
- £3.98
- Unit price
- per
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Description
xPremium grade sticky rice perfect for sushi and other Japanese & oriental dishes.
Features: Premium originario rice, sticky, short-grain rice perfect for sushi and other Japanese & oriental dishes.
Country of origin: Vietnam.
| Typical Values per 100g (uncooked) |
|---|
| Energy 1456kJ/348kcal |
| Fat 0.5g |
| of which saturates 0.3g |
| Carbohydrates 79g |
| of which sugars 0.7g |
| Fibre 1.0g |
| Protein 6.3g |
| Salt 0.01g |
Preparation and Usage: For 3 servings, wash 250g rice with cold water, soak for 15-30 minutes, drain, add to 330ml water, bring to boil, simmer for 10 minutes, then stand for 10 minutes.
How to create perfectly seasoned Sushi Rice: Cook rice, mix with sushi seasoning (vinegar, sugar, salt), cool covered with a damp cloth.
Package type: Box.
Recycling information: Bag - Do Not Recycle; Box - Recycle.
Storage: Store in a cool, dry place.
Usage: 6 Servings.
Ingredients: Rice (100%).
Brand: Yutaka.
Manufacturer: UK: Tazaki Foods Ltd., Enfield, U.K.; IE: Tazaki Foods Ltd., Dublin, Ireland.
Country of Packing: Italy.
