£2.35
ASDA Mackerel Fillets in Thai Green Curry Sauce is a convenient canned fish product. It is skinless and boneless, making it easy to eat, and high in Omega 3 and protein. Perfect for quick lunches or adding to curries and salads.
- Contains 65% mackerel in a Thai green curry sauce with coconut milk and spices.
- Responsibly sourced Scottish mackerel ensures quality and sustainability.
- High in Omega 3 (EPA & DHA) which helps maintain normal heart function.
- Can be stored ambiently until opened, then refrigerate and consume within two days.
- Chilli rating of 3 indicates a moderate spice level for the curry sauce.
- £2.35
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Description
xNet Content: 125 Grams
Ingredients: Mackerel (Scomber scombrus) ( Fish ) (65%), Green Thai Curry Sauce [Water, Sunflower Oil, Sugar, Coconut Milk Powder [ Milk Powder, Coconut Oil], Spirit Vinegar, Dextrose, Parsley, Salt, Stabilisers (Guar Gum, Locust Bean Gum), Yeast Extract, Cracked Black Pepper, Coriander, Onion Powder, Ginger, Garlic Powder, Lemongrass, Flavourings, Black Pepper]
| Typical values | Per 100g | Per 1/2 can |
|---|---|---|
| Energy kJ | 910 | |
| Energy kcal | 219 | |
| Fat | 16g | |
| of which saturates | 3.8g | |
| Carbohydrate | 4.8g | |
| of which sugars | 4.2g | |
| Fibre | 0.6g | |
| Protein | 15g | |
| Salt | 0.7g | |
| Omega 3 (EPA & DHA) | 2.02g | 1.26g |
Features: Skinless & Boneless. Chilli rating - 3. Live Better. High in Omega 3. High in Protein. Responsibly Sourced. Scottish Mackerel
Storage: Unopened: Store in a cool, dry place. Opened: Transfer contents into a non-metallic container and refrigerate. Best within 2 days. For best before end: see side of can
Safety Warning: WARNING Extra care has been taken to remove bones, although some may remain.
Country of Origin: Scotland
Recycling Info: Recycle: Whole Packaging
