£2.26
This Doves Farm Organic White Rye Flour offers an ancient grain alternative for bakers seeking authentic taste. Organic certification ensures soil health, protecting the environment throughout production. Ideal for sweet and savoury loaves alike.
- Milled in the United Kingdom using non-EU and EU sourced rye. Sustainable sourcing meets tradition.
- Kosher certified (KLBD, Parve) suitable for diverse dietary requirements.
- High fibre content supports healthy digestion while adding depth to bread recipes.
- Rich flavour profile distinguishes this grain from standard wheat flours.
- Includes EU Organic GB-ORG-05 label for verified quality assurance.
- £2.26
- £2.26
- Unit price
- per
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Description
xOrganic White Rye Flour
Organic
Mildly tangy in flavour, this soft, off-white ancient grain flour is great for all baking
Kosher - KLBD, Parve
Rye has been widely grown throughout Central and Eastern Europe since the Middle Ages. Our White Rye Flour can be used in place of regular white flour and adds delicious flavour to your sweet and savoury baking.
Organic works with nature and helps protects our planet. Its high standards encourage healthy soil and habitats, so bees, birds, butterflies and other wildlife can flourish. That's why we've been pioneers of organic since 1978.
We also love home baking and believe it is a great choice for our healthy and wellbeing. Not only can you pick the best local and seasonal ingredients and know exactly what goes into your food, it is an enjoyable activity and a great way to treat family and friends.
| Nutritional Information | Per 100g |
|---|---|
| Energy | 1442kJ / 340kcal |
| Fat | 1.1g (of which saturates <0.5g) |
| Carbohydrate | 71g (of which sugars <0.5g) |
| Fibre | 5g |
| Protein | 8.6g |
| Salt | <0.5g |
Ingredients: Rye , Organic produce
Dietary Information: May contain traces of Barley, Wheat. For allergens, including Cereals containing Gluten, see ingredients in bold.
Kosher, Organic
Preparation and Safety: Always cook flour before consumption.
Country of Origin: Milled in the United Kingdom with EU & Non-EU rye.
Storage: Best before: see top. Roll down the top after use and store in a cool dry place.
