£5.43
Doves Farm Organic White Spelt Flour is a creamy, mildly nutty ancient grain flour from the UK. Use it like regular white flour to make breads, cakes, biscuits, pastry, and pancakes for a wholesome baking experience.
- Made from organic spelt wheat, milled in the UK with EU and non-EU spelt.
- Lactose-free, vegetarian, and vegan, suitable for various dietary needs.
- Perfect for home baking, with a smooth texture ideal for multiple recipes.
- Stored in a cool, dry place to maintain freshness and quality.
- £5.43
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Description
xCreamy in colour and mildly nutty in flavour, use this soft ancient grain flour like regular white flour.
Once widely grown in Roman times, we were the first to introduce spelt back to UK soils. We love using this Organic White Spelt Flour instead of regular white flour to make breads, cakes, biscuits, pastry and pancakes.
Organic, Kosher - KLBD, Parve
To keep your flour at its best, roll down the top after use and store in a cool dry place.
Always cook flour before consumption.
Full Product Name: Organic White Spelt Flour
Storage: Best before: see top. Roll down the top after use and store in a cool dry place.
Origin: Milled in the UK with EU & Non-EU spelt
Additional Information: EU Organic - GB-ORG-05, EU/non-EU Agriculture
Packaging material: paper.
Ingredients: Spelt Wheat , Organic produce
Allergen Information: May Contain Barley, May Contain Rye, Contains Wheat. May contain traces of Barley, Rye.
Dietary Information: Organic; Kosher
| Typical Values Per 100g | |
|---|---|
| Energy | 1493kJ / 352kcal |
| Fat | 2.0g |
| of which saturates | 0.4g |
| Carbohydrate | 72g |
| of which sugars | 0.3g |
| Fibre | 3.5g |
| Protein | 10g |
| Salt | 0.03g |
