£6.88
Experience the nutty taste of Doves Farm Organic Buckwheat Flour, a stoneground ancient grain blend perfect for traditional recipes. This versatile ingredient delivers exceptional texture for cakes while maintaining its 100% organic certification standards throughout production.
- Contains Organic Buckwheat milled sustainably in the United Kingdom for quality assurance.
- Suitable for Vegan and vegetarian diets without any animal-derived ingredients included in the recipe.
- Ideal for creating pancakes and biscuits with a slightly speckled appearance and mild sweetness profile.
- Certified Kosher KLBD Parve ensuring compliance with dietary requirements for Jewish consumers.
- £6.88
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Description
xSlightly speckled and mildly sweet, this stoneground ancient grain flour loves cakes, pancakes and biscuits.
Despite its name, buckwheat is actually a member of the rhubard family. Popular in Russia, Asia and Europe, this versatile flour is traditionally used for galettes, blinis and noodles, but is also delicious in cakes and biscuits.
Features: Organic, Kosher - KLBD, Parve.
Ingredients: Buckwheat, Organic produce.
Allergen Information: May Contain Barley, May Contain Rye, May Contain Wheat. May contain traces of Barley, Rye, Wheat.
| Typical Values Per 100g |
|---|
| Energy 1480kJ / 349kcal |
| Fat 2.1g (of which saturates 0.4g) |
| Carbohydrate 68g (of which sugars 0.8g) |
| Fibre 3.1g |
| Protein 13g |
| Salt 0.03g |
Preparation and Usage: Always cook flour before consumption.
Storage: Best before: see top. Roll down the top after use and store in a cool dry place.
Origin: Milled in the UK with EU & Non-EU buckwheat.
