£3.62
Use this gluten-free self-raising flour for baking light sponge cakes, puddings, pancakes, and bread. It is a vegan-friendly flour made from a blend of rice and maize flour, sourced from the UK.
- Contains raising agents for perfectly light baked goods.
- Gluten-free and wheat-free, suitable for various dietary needs.
- Made in the UK by M&S, a trusted British brand.
- Comes in a 1kg bag for convenient storage and use.
- £3.62
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Description
xM&S Made Without Self Raising Flour. Made using a blend of rice and maize flour, this gluten-free, self-raising flour is perfect for baking perfectly light sponge cakes, puddings, pancakes and bread. Suitable for vegans.
Country of origin: Made in the UK.
| Typical Values per 100g | Reference intake (adult) |
|---|---|
| Energy kJ | 1448 |
| Energy kcal | 341 |
| Fat | 0.9g |
| of which saturates | 0.3g |
| Carbohydrate | 78.0g |
| of which sugars | <0.1g |
| Fibre | 1.3g |
| Protein | 4.6g |
| Salt | 0.83g |
Storage: For Best Before End, see top of pack. Store in a cool, dry place, away from sunlight.
Package type: Bag. Bag - Paper - widely recycled.
Ingredients: Rice Flour, Tapioca Starch, Potato Starch, Maize Flour, Raising Agent: Calcium Phosphate, Sodium Bicarbonate, Thickener: Xanthan Gum.
Dietary Information: Suitable for Vegetarians; Suitable for Vegans; Gluten free. Free From Wheat.
