







Use Patak's Korma Spice Paste to create authentic Indian korma curry with minimal effort. This paste contains 10 expertly blended spices for a balanced flavor and is from a trusted UK brand.
At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry.
Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Ripple through coconut milk and double cream and simmer until all cooked through. Garnish with fresh coriander to serve.
Features: 10 Spices Expertly Blended, Chilli ratings - Mild - 1, 25 Minutes, Great taste 2018, Gluten Free, No Artificial Flavours Colours Preservatives, Suitable for Vegans.
Country of origin: United Kingdom.
| Typical Values Per 100g | |
|---|---|
| Energy | 952kJ/229kcal |
| Fat | 15.5g |
| of which saturates | 2.6g |
| Carbohydrate | 14.9g |
| of which sugars | 9.2g |
| Protein | 3.1g |
| Salt | 4.8g |
Storage: Store in a cool, dry place. Use within 6 weeks of opening and before the best before end date.
Preparation and Usage: This product must be cooked.
Package type: Jar. Recycling information: Pack - Glass.
Full Product Name: Our Authentic Blend of Coconut & Aromatic Spices including Turmeric, Cumin and Fennel for a Beautifully Balanced Korma Dish.
Ingredients: Water, Ground Spices (12%) [Spices (7%), Turmeric (3%), Cumin, Fennel], Rapeseed Oil, Sugar, Concentrated Tomato Purée, Salt, Maize Flour, Ginger Purée, Garlic Purée, Desiccated Coconut (3%), Acid (Acetic Acid), Dried Onion, Dried Coriander Leaf.
Allergen Information: Free From Cereals Containing Gluten, May Contain Mustard, May Contain Nuts, May Contain Peanuts.
Dietary Information: Gluten free; Suitable for Vegans.