Curry Pastes

This delicious tomato-based curry is flavoured with Southern spices, black pepper, curry leaves and a little coconut. Delicious with everything!The Spice Tailor range is truly versatile. Simply take your pick from the bits to buy, add the specially selected spices, stir in the sauce...

Net Content: 70 Grams.Additives: Free From: Artificial Colours, Artificial Flavours, Artificial Preservatives.Ingredients: Water, Ground Spices (19%) [Turmeric, Paprika, Cumin, Coriander, Spices], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Tamarind, Garlic Powder, Dried Fenugreek, Cumin Seed, Paprika Extract, Dried Coriander Leaf. Typical...

Net content: 170 grams.Additives: Free from artificial preservatives, colours, and flavours.Ingredients: Water, Minced Lemongrass (11%), Garlic Purée (11%), Sugar, Rapeseed Oil, Onion Purée, Minced Galangal, Modified Maize Starch, Green Bird's Eye Chillies (3%), Thai Basil (2.5%), Soybean Paste (Water, Soya Beans, Rice, Salt), Coriander...

Inspired by the flavours of Japan, Blue Dragon's Katsu curry paste creates a rich, warming yet mild sauce that is ideal when paired with breaded chicken or vegetables. Simply mix with coconut milk for a delicious tasting sauce.Features: Chilli rating - mild - 1,...

Net Content: 200 GramsIngredients: Water , Onion Flakes , Shallots , Sugar , Red Chillies (6%) , Garlic , Tamarind Purée , Galangal (4%) , Lemongrass (4%) , Modified Tapioca Starch , Salt , Lime Leaf (3%) , Cumin , Cinnamon , Cardamom ,...

Thai-style red curry paste with red chillies and lemongrass.Chilli rating - medium - 2.No artificial colours, flavours or preservatives.Suitable for vegans.Thai Red Curry is a light, spicy and fragrant dish that is native to Thailand. The secret to great Thai curries is the freshness...

At Patak's, we have over 60 years of spice blending expertise. This paste is our authentic blend of aromatic spices, coriander, paprika and chilli, which is perfect for making a beautifully balanced Madras dish.Simply fry onion, ginger and garlic. Sizzle the spice paste to...

At Patak's, we have over 60 years of spice blending expertise. This paste is our authentic blend of aromatic spices, cumin, coriander, chilli and coconut, and is perfect for making a beautifully balanced Jalfrezi dish.Simply fry onion, ginger and garlic. Sizzle the spice paste...

With over 60 years of spice blending expertise, this paste is great for cooking a perfectly balanced, authentic curry.Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped tomatoes and simmer until...

Additives: Free from artificial flavours, preservatives, and colours. Ingredients: Water, ground spices (24%) [paprika (6%), coriander (6%), turmeric, cumin, spices, fennel, cloves], rapeseed oil, salt, maize flour, acids (acetic acid, citric acid), tamarind, garlic powder. Typical values per 100g Energy 1077kJ/261kcal Fat 22.3g of...

Net Content 170 Grams. Free From Artificial Colours, Flavours and Preservatives. Ingredients: Water , Rapeseed Oil , Minced Lemongrass (6%) , Lime Leaves (6%) , Minced Galangal (6%) , Garlic Purée , Soybean Paste (Water, Soya Beans, Rice, Salt) , Concentrated Tomato Paste ,...

Ingredients: Water, Lemongrass (11%), Garlic Purée, Rapeseed Oil, Sugar, Galangal (7%), Onion Purée, Green Chilli Purée (7%), Modified Maize Starch, Salt, Lime Leaf, Thai Basil, Coriander Leaf, Coriander Powder, Chilli Flakes, Cumin Powder, Acidity Regulator (Citric Acid), Yeast Extract (contains Barley), Turmeric Extract, Colour...

Net Content: 283 Grams. Additives: Free From Artificial Flavours, Artificial Colours, Artificial Preservatives.Ingredients: Water, Rapeseed Oil, Spices (15%) [Cumin (3%), Paprika, Turmeric, Coriander (2%), Spices, Fennel], Maize Flour, Salt, Acids (Acetic Acid, Citric Acid), Tamarind, Cracked Black Pepper, Garlic Powder, Cracked Coriander Seed, Dried...

Net Content: 283 Grams.Additives Free From: Artificial Colours, Artificial Flavours, Artificial Preservatives.Ingredients: Water, Ground Spices (19%) [Turmeric, Paprika (4%), Cumin (3%), Coriander (3%), Spices], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Tamarind, Garlic Powder, Cumin Seed, Paprika Extract, Dried Fenugreek Leaf,...

Additives: Free From: Artificial Colours, Free From: Artificial Flavours.Ingredients: Chicken (50%), Ham (25%) (Pork (87%), Water, Salt, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite)), Water, Potato Starch, Soya Protein Concentrate, Chicken Skin, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt),...

Ingredients: Water, Rapeseed Oil, Onion Purée, Coriander Leaf (5%), Sugar, Tomato Purée Concentrate, Turmeric, Ginger Purée (3%), Ground Cumin, Ground Fenugreek, Paprika, Salt, Chilli Powder, Ground Coriander, Ground Fennel, Mustard Seeds, Onion Powder, Acidity Regulator (Lactic Acid), Cumin Seeds, Dried Garlic, Ground Cardamom, Ground...

Net Content: 290 GramsAdditives: Free From Artificial Colours, Free From Artificial Preservatives, Free From Artificial FlavoursIngredients: Water, Ground Spices (12%) [Spices (7%), Turmeric (3%), Cumin, Fennel], Rapeseed Oil, Sugar, Concentrated Tomato Purée, Salt, Maize Flour, Ginger Purée, Garlic Purée, Desiccated Coconut (3%), Acid (Acetic...

Net Content: 70 GramsAdditives: Free From Artificial Preservatives, Free From Artificial FlavoursIngredients: Water, Ground Spices (12%) [Coriander (4%), Turmeric (3%), Spices, Paprika, Cumin, Fenugreek], Rapeseed Oil, Sugar, Concentrated Tomato Purée (5%), Salt, Maize Flour, Ginger Purée, Garlic Purée, Desiccated Coconut (3%), Acid (Acetic Acid),...

Ingredients: Water, Rapeseed Oil, Red Thai Chilli Paste (12%) [Red Chillies, Salt, Acidity Regulator (Acetic Acid)], Lemongrass (10%), Galangal, Garlic Purée, Modified Maize Starch, Lime Leaf (3%), Sugar, Tomato Paste, Dried Onion, Salt, Yeast Extract (contains Barley), Chili Flakes, Coriander Leaf, Coriander Powder, Cumin...

Take the stress out of dinner prep with our Thai Green Curry Paste. It's crafted with a vibrant blend of green chillies, lemongrass, galangal and shrimp paste - simply add coconut milk to make the base of a hot curry.Features: Just Add Coconut Milk...

Chilli rating - mild - 1, No artificial colours, flavours or preservatives, Suitable for vegetarians and vegans. Typical Values per 100g Energy 626kJ/148kcal Fat 3.2g of which saturates 0.3g Carbohydrate 23g of which sugars 16g Protein 6.0g Salt 4.9g Preparation and Usage: For a...

M&S Rendang Paste is a medium spiced curry paste with spices, lemongrass and red chilli. Just add coconut milk to make a delicious base for a rendang curry. Suitable for vegans.Country of origin: United Kingdom. Typical Values per 100g per 1/4 jar (45g) Reference...

Product attributes: Vegan.Cook With M&S Katsu Curry Paste: A warming, sweet and mildly spicy curry cooking paste with mirin rice wine, soy sauce and spices. Ideal for serving alongside chicken, broccoli or aubergine coated in crispy breadcrumbs and sticky rice.Country of origin: Made in...

M&S Thai Red Curry Paste made with lemongrass, galangal, red chillies, shrimp paste and coriander. Just add coconut milk to make a curry base. Chilli rating - medium - 2.Country of origin: Thailand. Typical Values per 100g Energy 533kJ/128kcal Fat 8.3g of which saturates...

Vegetarian and gluten free. At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry.Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or...

From the southern region of Thailand with influences from Indian cuisine, this highly versatile, aromatic paste adds depth-of-flavour to any dish, is wonderful for marinating, or simply mix with coconut milk for the perfect, fragrant, Thai yellow curry. Ideal with any type of meat,...

Our Thai Red Curry is a spicy and sweet dish, highly aromatic with lemongrass, galangal, sweet basil and kaffir lime leaves.The colour comes from dried red chillies, and it is less spicy than Thai Green Curry.At Blue Dragon, we grind our paste in Thailand...

Suitable for freezing, lactose free, vegetarian, gluten free, wheat free, vegan.Rempapa comes from the word 'rempah', which means spice paste in Malay. Founded by cookery writer Shu Han Lee, Rempapa's range of curry pastes and sambals are packed with the flavours she grew up...

This red curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meats, vegetables or plant proteins. To maximise flavour, marinate first before mixing with coconut milk for a classic red curry.Features: Chilli rating -...

Rating: 4.5 out of 5 from 22 reviews.Product attributes: Suitable for freezing, Lactose Free, Vegetarian, Gluten Free, Wheat Free, Vegan.Rempapa comes from the word 'rempah', which means spice paste in Malay. Founded by cookery writer Shu Han Lee, Rempapa's range of curry pastes and...

Features: Chilli rating - Mild Heat - 1, For Creating Rich & Creamy Curries with Mild Aromatic Spicing, Suitable for vegans. Ingredients: Water, Creamed Coconut (11%), Ground Spices (Coriander, Cumin Turmeric, Sweet Cinnamon (Cassia), Cloves, Cardamom), Tomato Purée, Rapeseed Oil, Sugar, Desiccated Coconut (5%),...

Extracted from the pod of the tamarind tree, this paste is made from a sour, dark and sticky fruit. It will add a superb tangy and sour flavour to Thai curries, seafood dishes or the classic Pad Thai. Use instead of lime juice in...

At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in...

Suitable for freezing Lactose Free Vegetarian Gluten Free Wheat Free Vegan Rempapa comes from the word rempah which means spice paste in Malay. Founded by cookery writer Shu Han Lee Rempapas range of curry pastes and sambals are packed with the flavours she grew...

Our signature Green curry paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meat, vegetables or plant proteins. To maximise flavour, marinate first before mixing with coconut milk for a classic green curry.Features: Resealable, Chilli...

At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry.Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Ripple through coconut...

Features: Chilli rating - mild - 1, No artificial colours, flavours or preservatives, Suitable for vegetarians and vegans. Typical Values per 100g Energy 828kJ/198kcal Fat 11g of which saturates 1.9g Carbohydrate 18g of which sugars 14g Fibre 2.1g Protein 4.3g Salt 1.8g Preparation and...

Thai Green Curry is a light spicy and fragrant dish that is native to ThailandThe secret to great Thai curries is the freshness and balance of Thai inspired ingredients that are ground into pasteTo finish your curry simply add coconut milk fresh vegetables and...

Thai Red Curry is a light, spicy and fragrant dish that is native to Thailand.The secret to great Thai curries is the freshness and balance of Thai inspired ingredients that are ground into paste.To finish your curry, simply add coconut milk, fresh vegetables and...

At Patak's, we have over 60 years of spice blending expertise. This paste is our authentic blend of aromatic spices, cumin and coriander, and is perfect for making a beautifully balanced mild curry dish.Simply fry onion, ginger and garlic. Sizzle the spice paste to...