

Enjoy authentic Thai flavours with this gluten-free Massaman curry paste. Thai Taste Massaman Paste is made from fresh, natural ingredients like lemongrass and galangal. Ideal for creating classic Massaman curry at home, it's a staple for Thai cooking enthusiasts.
Our signature Massaman Curry Paste is authentically produced in Thailand using homegrown, fresh, natural ingredients. Suitable for use with a variety of meats, vegetables or plant proteins. To maximise flavour, marinate first before mixing with coconut milk for a classic Massaman Curry.
Features: No MSG, Gluten Free, No Artificial Additives, No artificial colours, flavourings or preservatives.
Country of origin: Thailand
| Typical Values | Per 100g |
|---|---|
| Energy | 617kJ/147kcal |
| Fat | 4.7g |
| of which saturates | 0.5g |
| Carbohydrate | 23g |
| of which sugars | 9.2g |
| Fibre | 4.2g |
| Protein | 3.4g |
| Salt | 4.1g |
Storage: Cannot be cooked from Frozen. Store in a cool, dry place. Once opened, keep refrigerated and use within 3 months. Not suitable for microwave cooking or freezing.
Package type: Jar
Recycling information: Pack - Recyclable
Ingredients: Fresh Shallot, Water, Fresh Lemongrass, Fresh Galangal, Dried Chilli, Fresh Coriander, Sugar, Salt, Soybean Oil , Fresh Garlic, Cumin, Fresh Makrut Lime Leaves, Nutmeg, Coriander Seeds, Tamarind Paste, Cardamom, White Pepper, Cinnamon, Star Anise
Allergen Information: May Contain Cereals Containing Gluten, May Contain Crustaceans, May Contain Fish, May Contain Milk, May Contain Molluscs, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Soya, May Contain Sulphur Dioxide/Sulphites. Produced in a facility that also processes Milk, Mustard, Sulphites, Gluten, Peanuts, Nuts, Sesame Seeds, Fish, Crustaceans and Molluscs.
Dietary Information: Gluten free